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Food -- Juvenile fiction.   13
Food -- Juvenile literature.   2
Food -- Juvenile poetry.   2
Food -- Labeling. : Freidberg, Susanne,  2009 1
Food law and legislation -- United States.   3
Food -- Literary collections.   5
Food -- Literary collections -- Periodicals.   2018- 1
Food -- Marketing. : Paarlberg, Robert L.  2013 1
Food -- Marketing -- Moral and ethical aspects -- United States.   2
Food Mayas : Coe, Sophie D.  1994 1
Food -- Miscellanea. : Schott, Ben,  2004 1
Food -- Moral and ethical aspects.   2
  Food, Natural
-- See Natural foods
  1
Food -- New York (State) -- New York. : Yalof, Ina L.,  2016 1
Food -- New York (State) -- New York -- Guidebooks. : Sietsema, Robert.  2015 1
Food -- New York (State) -- New York -- History.   3
Food -- New York (State) -- New York -- Pictorial works. : Johnson, Nick  2015 1
Food -- Nutritional aspects. : Egan, Sophie.  2020 1
  Food of animal origin -- 2 Related Subjects   2
Food of animal origin.   2
Food of animal origin -- Moral and ethical aspects. : Herzog, Hal.  c2010 1
  Food of wild animals
-- See Animals Food
Here are entered works on the nutritional substances animals find or provide for themselves as well as works on their food habits. Works on the nutritional preparations provided for animals by humans are entered under Feeds. Works on the process of providing nourishment to animals are entered under Animal feeding.

--subdivisions Feeding and feeds and Food under individual animals and groups of animals, e.g. Cattle--Feeding and feeds; Fishes--Food
  1
Food -- Philosophy. : Condé, Maryse.  2020 1
Food -- Pictorial works. : D'Aluisio, Faith,  c2008 1
  Food plants
-- See Plants, Edible
  1
Food -- Poetry.   2012 1
Food poisoning -- Argentina -- Rosario (Santa Fe) -- Fiction. : Aira, César,  2007 1
Food poisoning -- England -- London -- Fiction. : Bettle, Janet.  2000 1
Food poisoning -- Fiction. : Cook, Robin,  c1998 1
Food poisoning -- Social aspects. : Matossian, Mary Allerton Kilbourne.  c1989 1
  Food policy
-- See Nutrition policy
  1
Food -- Popular works. : Trager, James.  1970 1
  Food preferences -- 3 Related Subjects   3
Food preferences.   6
Food preferences -- Africa. : McCann, James,  c2009 1
Food preferences -- History. : Standage, Tom.  2009 1
Food preferences -- Moral and ethical aspects. : McWilliams, James E.  2009 1
Food preferences -- United States.   6
Food Prehistoric Peoples : Wrangham, Richard W.,  c2009 1
  Food preparation -- 2 Related Subjects   2
  Food preparation industry
-- See Food industry and trade
Here are entered works on the processing of food in general and on the marketing of processed food products. Works on the processing of specific kinds of food products are entered under the heading for the specific product with the subdivision Processing or under the heading for the industry. General works on the processing of agricultural products are entered under Agricultural processing. Works on a specific aspect or method of processing are entered under the heading for the specific process.

--subdivision Postharvest technology under individual food crops, e.g. Corn--Postharvest technology; and subdivision Processing under individual food animals and crops, e.g. Cattle--Processing; Corn--Processing
  1
  Food presentation
-- See Also the narrower term Garnishes (Cooking)

  1
Food presentation.   2
  Food Preservation
-- See Also the narrower term Canning and preserving


--subdivision Preservation under names of individual foods, e.g. Corn--Preservation
  1
Food -- Preservation.   2
Food -- Preservation -- History.   2
  Food preservatives
-- See Also Food Preservation

  1
Food prices -- United States. : Robbins, William,  1974 1
Food Printed Ephemera : Weaver, William Woys,  c2010 1
  Food processing
-- See Food industry and trade
Here are entered works on the processing of food in general and on the marketing of processed food products. Works on the processing of specific kinds of food products are entered under the heading for the specific product with the subdivision Processing or under the heading for the industry. General works on the processing of agricultural products are entered under Agricultural processing. Works on a specific aspect or method of processing are entered under the heading for the specific process.

--subdivision Postharvest technology under individual food crops, e.g. Corn--Postharvest technology; and subdivision Processing under individual food animals and crops, e.g. Cattle--Processing; Corn--Processing
  1
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